Evan Williams Extra Aged Bourbon book each press releasing a fine

each press releasing a fine 0

Good ice deserves a good mould

set out the techniques for building several drinks at once and the thinking that ties them together

it suits gin

Rich and mellow

Evan Williams Extra Aged Bourbon book each press releasing a fineNamed after Evan Williams, who opened Kentucky's first commercial distillery in 1783, this is the black label "Extra Aged" bottling and the world's second best selling Kentucky Straight Bourbon. It is made a few blocks from the site of that original distillery, to a mashbill of 78% corn, 10% rye and 12% malted barley, and is now aged around five to six years. A reliable, easy drinking bourbon for cocktails or sipping over ice. For a world of ways to